{"id":527,"date":"2016-08-07T22:40:33","date_gmt":"2016-08-07T19:40:33","guid":{"rendered":"http:\/\/www.djiboutifresh.com\/?p=527"},"modified":"2017-01-31T07:22:25","modified_gmt":"2017-01-31T04:22:25","slug":"risotto-de-poulet-aux-champignons","status":"publish","type":"post","link":"https:\/\/www.djiboutifresh.com\/en\/2016\/08\/07\/risotto-de-poulet-aux-champignons\/","title":{"rendered":"Risotto de poulet aux champignons"},"content":{"rendered":"

INGR\u00c9DIENTS (4 PERSONNES<\/span>)<\/h2>\n
\n
    \n
  • 2 grosses \u00e9chalotes<\/li>\n
  • 40g de parmesan r\u00e2p\u00e9<\/li>\n
  • Sel, poivre<\/li>\n
  • 1 c\u00a0\u00e0 c d\u2019huile d\u2019olive<\/li>\n
  • 60 cl de bouillon de volaille<\/li>\n
  • 200g de blancs de poulet<\/li>\n
  • 120g de champignon de Paris<\/li>\n
  • 200g de riz arborio<\/li>\n<\/ul>\n
    \n
    \n
    \n

    PR\u00c9PARATION<\/h2>\n<\/div>\n<\/div>\n<\/div>\n
    \n
    \n

    \u00c9TAPE 1 :<\/span><\/h4>\n
    \n
    Dans une casserole, mettre \u00e0\u00a0chauffer l\u2019huile d\u2019olive avec les \u00e9chalotes hach\u00e9es.
    \nAjoutez le riz et le faire suer quelques minutes avec sel, poivre.<\/div>\n<\/div>\n<\/div>\n
    \n

    \u00c9TAPE 2 :<\/span><\/h4>\n
    \n

    Mouillez le riz avec 1\/3 du bouillon jusqu\u2019\u00e0 compl\u00e8te absorption puis encore 1\/3 du bouillon en remuant avec une cuill\u00e8re en bois.<\/p>\n<\/div>\n<\/div>\n

    \n

    \u00c9TAPE 3 :<\/span><\/h4>\n
    \n

    Assaisonner les blancs de poulet et les couper soit en lani\u00e8res ou en morceaux et l\u2019ajouter a la cuisson du riz.<\/p>\n<\/div>\n<\/div>\n

    \n

    \u00c9TAPE 4 :<\/span><\/h4>\n
    \n

    Enfin le dernier 1\/3 du bouillon sur la pr\u00e9paration et faire cuire doucement pendant quelques minutes.<\/p>\n<\/div>\n<\/div>\n

    \n

    \u00c9TAPE 5 :<\/span><\/h4>\n
    \n

    Ajouter juste avant de terminer les champignons \u00e9minc\u00e9s en remuant doucement, ainsi que le parmesan r\u00e2p\u00e9.<\/p>\n<\/div>\n<\/div>\n

    \n

    \u00c9TAPE 6 :<\/span><\/h4>\n
    \n

    Quand la cuisson est termin\u00e9e, pr\u00e9senter le risotto sur des assiettes creuses.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

    INGR\u00c9DIENTS (4 PERSONNES) 2 grosses \u00e9chalotes 40g de parmesan r\u00e2p\u00e9 Sel, poivre 1 c\u00a0\u00e0 c d\u2019huile d\u2019olive 60 cl de bouillon de volaille 200g de blancs de poulet 120g de champignon de Paris 200g de riz arborio PR\u00c9PARATION \u00c9TAPE 1 : Dans une casserole, mettre \u00e0\u00a0chauffer l\u2019huile d\u2019olive avec les \u00e9chalotes hach\u00e9es. Ajoutez le riz…<\/p>\n","protected":false},"author":1,"featured_media":2913,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[18],"tags":[],"class_list":["post-527","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recettes"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/www.djiboutifresh.com\/wp-content\/uploads\/2016\/08\/risotto-de-poulet-aux-champignons.jpeg?fit=427%2C427&ssl=1","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p7Gfc0-8v","_links":{"self":[{"href":"https:\/\/www.djiboutifresh.com\/en\/wp-json\/wp\/v2\/posts\/527","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.djiboutifresh.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.djiboutifresh.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.djiboutifresh.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.djiboutifresh.com\/en\/wp-json\/wp\/v2\/comments?post=527"}],"version-history":[{"count":0,"href":"https:\/\/www.djiboutifresh.com\/en\/wp-json\/wp\/v2\/posts\/527\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.djiboutifresh.com\/en\/wp-json\/wp\/v2\/media\/2913"}],"wp:attachment":[{"href":"https:\/\/www.djiboutifresh.com\/en\/wp-json\/wp\/v2\/media?parent=527"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.djiboutifresh.com\/en\/wp-json\/wp\/v2\/categories?post=527"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.djiboutifresh.com\/en\/wp-json\/wp\/v2\/tags?post=527"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}