L’orange, fruit très apprécié en hiver, est riche en calcium et en vitamine C. Consommée telle quelle, en dessert léger, en en-cas rafraîchissant et vitaminé, ou sous forme de jus, elle séduit par sa saveur finement acidulée. En cuisine, elle a sa place dans des recettes sucrées ou salées.
Origine: Egypte
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| Weight | 1 kg |
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Oranges
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450 FDJ (1kg)
There are more ways to peel an orange than there are to eat a cream egg. Our organic oranges are so full of juice and flavour and they’re high in vitamin C, too.
Additional information
| Weight | 1 kg |
|---|
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No more offers for this product!
General Inquiries
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